Notifications
Clear all

Surviving the Liquid Food Life After Jaw Surgery

113 Posts
100 Users
0 Reactions
445 Views
stevensurfer
Posts: 12
(@stevensurfer)
Active Member
Joined:

I get what you mean about silken tofu—it's smooth, but there's definitely a weird aftertaste sometimes. I found that adding frozen bananas and a spoonful of peanut butter masked it pretty well. Greek yogurt was good too, but after a while, the tanginess got old for me. Honestly, after jaw surgery, anything that wasn't broth felt like a gourmet meal, haha. Did anyone else get weirdly excited about blending random foods just to see if they'd taste decent?

Reply
Posts: 12
(@kimi49)
Active Member
Joined:

Haha, your comment about blending random foods brought back memories. After my surgery, I got so bored with soups and smoothies that I started experimenting too. One night, out of sheer desperation, I blended leftover mac and cheese with some milk to thin it out—honestly, it wasn't half bad. Texture was weirdly creamy, but the taste was comforting enough to make me feel human again. Peanut butter was definitely a lifesaver for masking odd flavors, though I never quite warmed up to tofu in smoothies... something about the texture always threw me off.

Did anyone else find themselves craving foods they never even liked before surgery? For some reason, I suddenly wanted mashed potatoes all the time—even though I'd never cared much for them before. Maybe it was just the comfort-food factor kicking in during recovery.

Reply
Posts: 11
(@journalist338129)
Active Member
Joined:

Mashed potatoes were my go-to too, but I always liked them. Weirdly, I started craving tomato soup—which I hated before. Blended pizza was my low point though... edible, but definitely wouldn't recommend it.

Reply
Posts: 8
(@tparker31)
Active Member
Joined:

Blended pizza, huh... that's definitely a new one for me. I thought I'd heard it all when someone mentioned liquefied cheeseburgers a while back. Honestly, I'm still trying to wrap my head around how that'd even taste—texture-wise especially. Speaking of cravings, it's interesting how our taste buds shift after surgery. I remember reading somewhere that anesthesia or even just the recovery stress can temporarily mess with our sense of taste. Did anyone else notice their cravings going back to normal after fully healing, or did some of these new preferences stick around permanently? I'm genuinely curious if blended pizza cravings could become a long-term thing...

Reply
nature_alex
Posts: 32
(@nature_alex)
Eminent Member
Joined:

Funny you mention taste changes—I’ve had patients who swore they'd never touch certain foods again after surgery, but a few months later, they're back to their usual favorites. Blended pizza might just be a temporary coping mechanism...not necessarily a permanent craving.

Reply
Page 19 / 23
Share:
Scroll to Top