Yeah, I had a similar experience—honestly, the sensitivity was the worst part for me too. I remember being super cautious for weeks, even after my dentist said it was safe to eat normally. I couldn't shake the anxiety that I'd accidentally mess something up or cause an infection. Cold stuff was a definite no-go, but even soft foods like pasta felt weird for a good while. I think it took me about a month or so before I felt completely normal again.
But you're right about the long-term benefits. Before getting mine out, I had constant issues with crowding and cleaning was a pain. My dentist kept warning me about potential cavities or gum problems because of how cramped things were back there. Once the healing was done, brushing and flossing were so much easier, and my mouth felt healthier overall.
One thing that really helped me manage the sensitivity in the meantime was switching to a toothpaste specifically designed for sensitive teeth—made a pretty noticeable difference after a couple days. Also, rinsing gently with warm salt water after meals helped ease my anxiety about infections (and it actually felt soothing too).
Anyway, hang in there—sounds like you're already past the worst of it. Just keep being careful, don't rush things, and you'll be back to normal before you even realize it.
"Cold stuff was a definite no-go, but even soft foods like pasta felt weird for a good while."
Haha, totally relate to this—ice cream was supposed to be my comfort food, but nope, instant regret. Weirdly enough, lukewarm mashed potatoes became my best friend for weeks... hang in there, it gets better!
Ugh, mashed potatoes were a lifesaver for me too. I was honestly terrified of anything remotely cold or hot for at least two weeks. Even room-temp water felt weirdly uncomfortable at first. I ended up sticking to oatmeal, applesauce, and scrambled eggs for what felt like forever... probably longer than necessary, but I was paranoid about messing something up. Took me about three weeks before I dared to eat pizza again, and even then, cautiously. Hang in there, it does gradually improve.
I totally get being cautious—I was the same way. Honestly, it took me about a month before I felt brave enough to eat anything remotely crunchy or chewy again. I remember obsessively budgeting out soft food options beforehand (soups, smoothies, yogurt...) because I didn't want to overspend or risk wasting anything if I couldn't handle it. Eventually, I tested the waters with pasta first—soft but still felt like real food, you know? Trust your instincts though, everyone heals differently.
Interesting, a month seems pretty cautious to me. I was eating pizza by day five—carefully, of course, but still pizza. Maybe I just got lucky or my dentist was extra gentle...did anyone else bounce back quicker?
