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Weird but true: salt water rinses are actually an old-school trick for easing denture gum pain.

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calligrapher34
Posts: 32
(@calligrapher34)
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the salt rinse was rough. I tried adding a tiny squeeze of lemon just to mask the taste, and it helped a bit, but not much.

I hear this a lot—salt water’s definitely not winning any flavor contests. The thing is, even mild additives like lemon can sometimes irritate sensitive tissue if there's a sore or ulcer. Did you notice any extra stinging after trying the lemon? Some people find cooler water helps a bit, but honestly, there’s no perfect fix for that taste.


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shadowl86
Posts: 31
(@shadowl86)
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That salty taste really does linger, right? I’ve seen folks try all sorts of things to make it more tolerable, but honestly, sometimes less is more—especially if your gums are already sore. Did the lemon make things tingle or burn at all? If it did, maybe just stick to plain salt and use cooler water. It’s not fun, but you’re definitely not alone in hating the taste.


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Posts: 37
(@cooking_matthew)
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I’ve always wondered if using sea salt versus regular table salt actually makes a difference in taste or how soothing it feels. Anyone tried both? I usually just go with whatever’s cheapest, but maybe that’s why it tastes so harsh.


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pumpkin_jones
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I’ve tried both sea salt and regular table salt for rinses, and honestly, I do notice a difference. Table salt always leaves this weird, almost chemical aftertaste for me—maybe it’s the additives? Sea salt feels a bit gentler, and the taste is milder. I started using sea salt after my gums got sore from new dentures, and it just seemed less harsh overall. It’s a bit pricier, but for comfort, I think it’s worth it.


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Posts: 47
(@jhall87)
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I get what you’re saying about sea salt being milder, but honestly, my wallet’s still recovering from my last dental bill—so I just stick with table salt. The aftertaste is weird, yeah, but if I rinse quick and chase it with water, it’s not too bad. Maybe my taste buds are just stubborn?


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